JEWEL FARMER Roasted Cashewnuts Salted Crunchy Kaju Cashews Nuts with Rock Salt (250 g)

Jewel Farmer believes in delivering the best quality fruits, seeds, nuts& berries with 100% natural taste. All products are handpicked in order to maintain the finest quality at affordable rates. Jewel Farmer’s roasted cashews are packed with vitamins, minerals, unsaturated fats, and antioxidants. Vitamin B6, K & E and minerals like copper, phosphorus, zinc, magnesium, iron, etc. available in it make it a healthy snack. You can store these nuts for a long time as their shelf life is longer. They taste amazing as they are roasted and have edible salt sprinkled on them. This pack of salted crunchy, quality cashews will help you keeping yourself energetic all day long and will boost the body’s immunity if consumed in a considerable amount daily. Specifications & Features Net Weight: 250g Allergy Caution: Contains Tree Nuts Longer Shelf life Roasted & salted Texture: Dry & Plain Fully Organic Energy: 558.07 Kcal Carbohydrates: 22.67g Dietary Fibre: 4.27g

DELECTABLE ROASTED CASHEW NUTS:Jewel Farmer brings fresh, agriculturally cultivated cashew nuts available to you in roasted form in a splendid packaging. The offered pack of salted cashews you can snack on is enriched with natural constituents that will improve your bodily functions.
POWER PACKED WITH NUTRIENTS:Being low in sugar and rich in fibre, vitamin B6, vitamin K, vitamin E, antioxidants, proteins, carbohydrates, unsaturated fats and various minerals makes it amazingly healthy dry fruit for all age-group people.
OTHER ULTIMATE BENEFITS: A considerable amount of these nuts in your everyday diet can efficiently help in energy production and boosting your immunity. Regular consumption can improve your overall health.
HEALTHY SNACK:Traditionally and popularly cashew has always been the intrinsic part of the kitchen. It is widely used in fried snacks, mixtures, packaged salty food and spices, etc. They can also be added in various recipes like poha, upma, etc.
HOW TO STORE: It has a great shelf life of 9 months and can be stored in cool and dry place so for natural taste & optimum freshness, keep it refrigerated & air tight. Try to do not let it freeze and keep it away from direct sunlight.